Food Service managers are experienced in managing and investigating material supplier performance matters. Defining engineered outcomes is imperative.

Before escalating an issue to senior management you must first:

  1. Understand the issue - allowing for the potential emotion, potential anger, potential wellbeing impact, and subjective views of the aggrieved party
  2. Identify the facts - allow the Food Service supplier to fully investigate
  3. Review - assess the Food Service supplier's report or outcomes
  4. Communication - Ensure the aggrieved party and client are informed (where an issue is significant or has been escalated) of the outcomes and remediation
  5. Remediation - Ensure the agreed actions are taken
  6. Cost - Ensure the processing of refunds or adjusted recharges is fully complete

Remember to follow the basic principles and process to remediate an issue………

Issue Resolution is a “Cyclic” process whereby you must Resolve/Follow up/Review/Change until there is complete satisfaction from ALL parties.

1. Key Points

  1. Use Escalation Matrix templates to ensure proper process
  2. Document ALL meetings
  3. Check and Verify changes once implemented

Reference Templates:

Food Services Strategic Escalation RACI

Food Services Audit Performance checklist sample

CBRE Root Cause Analysis

Performance Improvement Plan Template

1:

Listen and

Understand

FS-041 Ver 1.2 (Aug 23)

2:

Identify the

FACTS

3:

Review and

Assess options

4:

Communicate

planned changes

5:

Implement the

changes

6:

Review and

adjust

2. Useful Links

Food Services

Escalation and Problem Solving

Transition

Escalation and Problem Solving Templates